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NYTimes Dining and Wine

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The New York Times Blog on Dining Out
Updated: 1 hour 36 min ago

How to Clean a Soft-Shell Crab

May 21, 2013
Apologize to your crab and praise the universe, then get on with it.
Categories: Food

Front Burner

May 21, 2013
This week, a parade of treats for summer, outdoor markets, a set of frosty blue glasses and more.
Categories: Food

Feeling Supersonic: Give Me Gin and Tonic

May 21, 2013
On the pervasiveness of gin as an ingredient in pop-music lyrics.
Categories: Food

The Richness of Soft-Shell Crabs Calls for Chardonnay

May 21, 2013
If the voice in your head wants something different, why not a dry riesling or pinot blanc from Alsace?
Categories: Food

What We’re Reading

May 21, 2013
A collection of links from the reporters and editors of the Dining section.
Categories: Food

Second Food Critic Leaves Village Voice

May 20, 2013
Tejal Rao resigns after a year of writing restaurant reviews and blog posts.
Categories: Food

Behind the Video Camera, an Avid Cook

May 20, 2013
You might know him for his cat videos and his comedy, but Ze Frank is also an ambitious home cook.
Categories: Food

Dining Calendar

May 20, 2013
A selection of events for this week.
Categories: Food

What We’re Reading

May 20, 2013
A collection of links from the reporters and editors of the Dining section.
Categories: Food

Weekend Fare

May 17, 2013
Food-related events around New York.
Categories: Food

The Village Voice Loses Its Restaurant Critic

May 17, 2013
Robert Sietsema has been a food critic for several decades.
Categories: Food

Fast and Neat, Female Bartenders Compete

May 17, 2013
The national finals of Speed Rack, a competition for female bartenders, is in its second year.
Categories: Food

Tamarind in Its Many Forms

May 17, 2013
There is a lot of confusion about tamarind products.
Categories: Food

Starter: With Costata, Chef Goes Back to the Future

May 17, 2013
Michael White sets up Costata in the same location as Fiamma Osteria, where he started 11 years ago.
Categories: Food

What We’re Reading

May 17, 2013
A collection of links from the reporters and editors of the Dining section.
Categories: Food

At a County Fair, Across the Pond

May 16, 2013
Camilla, Duchess of Cornwall, tries some jam and cream.
Categories: Food

Tortillas in Space

May 16, 2013
Making sandwiches out of bread is just not practical when you're orbiting Earth.
Categories: Food

What We’re Reading

May 16, 2013
A collection of links from the reporters and editors of the Dining section.
Categories: Food

Recipe Lab Video Chat on Frying Techniques

May 15, 2013
Join Julia Moskin and Norman King of Southern Living here at 8 p.m. Eastern for a live video chat on frying.
Categories: Food

The Suggestion of Fried Chicken

May 15, 2013
Photographing frying foods can be physically and artistically challenging.
Categories: Food