Author Bios
Constance Chamberlain
Maule is Chile’s largest winegrowing region, with over 31 thousand hectares under vine, and is also one of country’s oldest and most diverse valleys.
The area of San Antonio was once primarily a shipping port known for its seafood, not produce, but in recent years, the valley has made itself known as one of Chile’s most expressive cool climate wine regions.
Nestled in the center of the Central Valley are two valleys Colchagua and Cachapoal, that, together, make up the Rapel Valley.
Casablanca Valley, Chile’s premier cool-climate coastal region, offers wine lovers an elegant style of wine that’s uniquely indicative of the area.
Over the past few decades, Chilean winemakers have been paying increased attention to the terroir of each valley in Chile.
