Share |

Reflections on a Glass of Port

It was the middle of the Port grape harvest last week in the Douro Valley, and I was having a cup of morning coffee with Rupert Symington – one of a band of brothers and cousins who run the family Port business – before we headed out to spend a day visiting the quintas (vineyard estates) that supply the family’s sterling group of Port brands: Graham’s, Warre’s, Dow’s, Smith Woodhouse and, more-

Log in to gain access to premium content. Registration is free. Content converts to premium status after it is live for one week.

Your rating: None Average: 5 (5 votes)