Signature Selection, Gary Ranch Santa Maria
Aromas and flavors of red and black berry, mocha, and soft spices; medium bodied and balanced with soft tannins and great acidity. Slow-roasted duck.
Pairing:
Aromas and flavors of red and black berry, mocha, and soft spices; medium bodied and balanced with soft tannins and great acidity. Slow-roasted duck.
Region:
Paso Robles, California
Main Ingredients:
100% Pinot Noir