by Anonymous | May 10, 2011
Juicy, lively aromas and flavors of red berry fruit with fine-textured tannins; light to medium bodied with nice tart acidity and a hint of cinnamon in the medium-long finish. Veal scallopine.
Pairing:
Juicy, lively aromas and flavors of red berry fruit with fine-textured tannins; light to medium bodied with nice tart acidity and a hint of cinnamon in the medium-long finish. Veal scallopine.
Producer:
Fleur de California
Type:
Red
Varietal:
Pinot Noir
Vintage:
2006
Region:
Carneros, California
Main Ingredients:
100% Pinot Noir
Serving Suggestion:
2
Contact:
Carneros Wine Company Catalog
