by Anonymous | May 10, 2011
Floral nose of muscat, rose, and peach, with an initially soft palate that develops some tartness and finishes with a bitter edge. Boiled asparagus or as an aperitif.
Pairing:
Floral nose of muscat, rose, and peach, with an initially soft palate that develops some tartness and finishes with a bitter edge. Boiled asparagus or as an aperitif.
Producer:
Marco de Bartoli
Varietal:
Other white
Vintage:
2007
Serving Suggestion:
1 Catalog
