Slightly smoky aromas of saucisson and black pepper, and flavors of licorice and red berry. Medium bodied with ripe tannins and a soft finish. Roast leg of lamb.
Pairing:
Slightly smoky aromas of saucisson and black pepper, and flavors of licorice and red berry. Medium bodied with ripe tannins and a soft finish. Roast leg of lamb.
Producer:
Tablas Creek Vineyard
Main Ingredients:
44% Mourvedre, 26% Grenache, 25% Syrah, 5% Counoise