Frank Indelicato, Sr. along with his brothers Anthony and Vincent, transformed a small vineyard planted in 1924 by their father Gaspare and Uncle Sebastiano Luppino, into one of the most successful wine companies in California.
“The country’s unique geography—which is as varied in climate and terrain from east to west as it is north to south—creates unlimited opportunities for the exploration of wines that truly reflect the land from which they are cultivated.”
The 3rd annual Key West Bacchanalia quickly became the best festival for spirits, wine and food, with mile long lines going down Duval Street waiting to enter the Rums of Puerto Rico Grand Tasting Village at Rick’s!
Guests traveled from all over the country to attend this annual fund raiser and salute to those who contribute to the educational and career growths of students of color in the culinary and hospitality industry.
Master Sommelier and Wines of Chile Educator Fred Dexheimer will be hosting a series of “Chile Terroir Master Classes” where he will lead a detailed tasting with four of Chile’s most important grape varieties.
Wines of Chile to introduce and promote the technological advances being made to its Facebook game, ‘Terroir Hunting’, a game that allows participants to virtually experience what it takes to produce your own Chilean Wines.