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Content about Alcoholic beverage

March 23, 2011

Gin is a clear, mostly unaged spirit that derives its flavor from a variety of fruit peels and botanicals, most notably juniper, which by law must be the prominent flavor ingredient. 

March 7, 2011

Bars are often nickled and dimed into ruin, or considering today’s high prices, they’re quartered to death. And it happens with almost every flick of the wrist. The culprit is lax or nonexistent portion controls. A drink’s sal